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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Milk Chocolate Chip Date Cake Recipe

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This recipe for Milk Chocolate Chip Date Cake is from Mascot UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped dates
1 1/4 cup boiling water
2 cups all purpose flour
1 tsp. baking soda
1/4 tsp. salt
2 tbsp. unsweetened cocoa
1 1/2 sticks unsalted butter
1 cup sugar
2 large eggs
Directions:
Directions:
Place chopped dates in small bowl with boiling water and set aside.
Preheat oven to 350 degrees. Grease and flour a 9 X 13 cake pan.
Cream butter and sugar on med. high speed for 2 minutes. Add eggs one at a time beating well after each addition. Sift flour, soda, salt, and cocoa. Add alternating with date mixture. Pour batter into prepared pan.

Combine: 1/4 cup sugar, 1/2 cup chopped walnuts, and 1 1/4 cups milk chocolate chips. Sprinkle on top of cake and bake for 30-35 minutes.

 

 

 

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