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Crab Stuffed New Potatoes Recipe

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This recipe for Crab Stuffed New Potatoes is from The Las Cruces Association of REALTORS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
24 small new red potatoes
1 package cream cheese
1 can crab meat
1 tsp. worcestershire sauce
1 tsp. dried onion

Directions:
Directions:
Set cream cheese out to soften. Boil potatoes in salted water until fork tender. Set aside to cool. Pick out any shell pieces from crab. Cream together the crab, cream cheese, worcestershire sauce and onion.
Carefully scoop out the middle of cooled potatoes to form a cup. Stuff with crab/cream cheese mixture. Serve immediately or refrigerate.

 

 

 

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