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Low Fat Chocolate Chip Cookies Recipe

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This recipe for Low Fat Chocolate Chip Cookies is from The Cranmom Cookbook 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. butter, softened
1/2 c. sugar
1/4 c. brown sugar
1 egg white
1 tsp vanilla extract
1 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1/4 c cocoa powder
1/3 c. miniature chocolate chips
Directions:
Directions:
Preheat oven to 375º

In large bowl, beat butter and sugars together with an electric mixer until creamy. Add egg white and vanilla and mix until well blended.

In a medium bowl, combine dry ingredients, including cocoa powder. Gradually add this to egg and sugar mixture. use a wooden spoon to work the dough together and don't worry if the dough is a bit crumbly at first.

Stir in chocolate chips.

Drop cookie dough by the teaspoonful onto a cookie sheet lined with parchment paper or silicone mat. Bake for 8-10 minutes.
Number Of Servings:
Number Of Servings:
30 cookies
Personal Notes:
Personal Notes:
Calories 65
Calories from fat 21
Total fat 2.3g (sat 1.8g)
Cholesterol 5 mg
Sodium 44mg
Carbs 10.3
Fiber 0.5g
Protein 0.7g

 

 

 

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