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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken,
1 can cream of celery soup,
1 can cream of chicken soup,
1 can broth,
1 1/2 sticks margarine, melted,
1 1/2 cups Bisquick,
1 1/2 cups milk.
Directions:
Directions:
Cook chicken. Debone. Save broth. Cut up. Mix chicken with soup and broth. Mix remaining ingredients. Put on top. Bake at 350 for 45 minutes to an hour.

 

 

 

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