Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Creamy Peanut Butter Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Peanut Butter Pie is from Nona's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker pie crust
1 cup peanut butter
8 oz cream cheese, softened
1/2 cup sugar
3 cups cool whip
chocolate syrup
extra peanut butter
Directions:
Directions:
1. Beat peanut butter, cream cheese and sugar with electric beater on medium until mixed.
2. Mix in cool whip with whisk. spread into pie pan.
3. Place chocolate syrup (about 1/2 cup) in a zip lock baggie. Cut a small slice in the corner of baggie. Pour syrup in lines over pie.
4. Place peanut butter (1/4 cup) in a zip lock baggie. Knead peanut butter until smooth. Cut a small slice in the corner of baggie. Pour peanut butter in lines opposite of syrup.

Chill at least 3 hours before serving.
Number Of Servings:
Number Of Servings:
8 - 12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

655W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!