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Cheesy Hashbrowns Recipe

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This recipe for Cheesy Hashbrowns is from Cooking Up a Good Time With...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (26oz) hashbrowns
1/4 c. & 2 T margarine
1 can cream of chicken soup
12 oz. sour cream
1/2 c milk
2 c grated cheddar cheese
1 c crushed corn flakes
Directions:
Directions:
Preheat oven to 350º. Pour 1/4 c melted margarine into 9x12 baking dish. Add 1/2 of the frozen hashbrowns. Mix the soup, sour cream, & milk in separate bowl. Pour 1/2 of this mixture over the hashbrowns. Sprinkle 1 c of cheese on top. Add remainder of hashbrowns and mixture on top. Sprinkle remaining cheese on, too. Then cover with crushed corn flakes. Drizzle 2 T margarine on top. Bake for 45 minutes.

 

 

 

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