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"Hunger is the best sauce in the world."--Cervantes

Ketchup Steak Recipe

5 stars - based on 6 votes
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This recipe for Ketchup Steak is from Mamacita's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup all-purpose flour
1 1/2 tsp. salt
1 (1 1/2 pound) round steak, cut into bite size pieces
1 tbsp. vegetable oil
1 (14 ounce) bottle ketchup
1 onion, chopped
2 cups warm water
Directions:
Directions:
1. Combine the flour and salt in a bowl. Gently press the steak into the flour mixture to coat and shake off the excess flour.

2. Heat the vegetable oil in a large skillet over medium-high heat. Cook the beef until brown on all sides, 5 to 7 minutes. Remove beef from skillet and drain excess oil. Stir the ketchup, onion and water into the skillet, then add the meat. Reduce heat to medium-low. Cover and simmer until tender, about one hour.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
I have been making this since, September 13, 2011. It tastes much better than you think it will. It is so easy, just get a bag of frozen mashed potatoes and make a garden salad and it is a terrific dinner. Great for the kids.

 

 

 

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