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Cooking Wings Recipe

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This recipe for Cooking Wings is from The Raymond Roseman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tablespoon of Lawry’s Seasoned Salt
2 Tablespoon Baking Powder
1 Tablespoon Garlic powder
1 Cup Flour
1 Tablespoon Cajun Season
(24 to 30 wings split)
Directions:
Directions:
Mix ingredients above in a large bowl.
Put wings in the bowl and work around to coat all wings.
Lay wings out on a cooling rack and on a cookie sheet. Place in refrigerator for 2 up to 24 hrs
Move oven wrack to a high position. Preheat oven to 425ºF
Bake wings for 25 minutes. Turn wings gently and continue to bake for 25 more minutes. Remove wings and place in a large bowl.
Add 1 to 2 cups of heated Mystical Magic Wing Sauce and coat well
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
Use Mystical Magical Wing Sauce for Best Taste

 

 

 

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