"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lemonade Pie Recipe

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This recipe for Lemonade Pie, by , is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie Maude Huiet Epting
Added: Friday, September 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
12 ounce Cool Whip,
1 6 ounce can frozen lemonade,
1 can Eagle Brand sweetened condensed milk,
4 tablespoons lemon juice,
2 graham cracker crumb pie crusts.

Directions:
Directions:
Combine and pour into pie crusts. Chill.

Personal Notes:
Personal Notes:
Annie's Luncheon Recipe

 

 

 

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