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Cookies: Rhubarb Bar Recipe

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This recipe for Cookies: Rhubarb Bar is from Big Mimi's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1/2 c. butter
1/4 c. flour
1/2 c. oatmeal
1/2 c. brown sugar
1/4 tsp. salt

Filling:
1-8 oz. pkg. cream cheese, softened
3/4 c. sugar
1 egg
1 1/2 c. rhubarb - cut in 1/2" pieces
1/4 tsp. cinnamon
1/8 tsp. nutmeg
Directions:
Directions:
Preheat Oven: 350º

Mix crust ingredients until crumbly.
Pat half of crust mixture in ungreased 9" square pan.

Combine softened cream cheese with remaining ingredients.
Beat until smooth.
Pour over crust.

Top with remaining crust mixture.

Bake: 40 Minutes

Cool.
Cut into squares.
Store covered in refrigerator.

 

 

 

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