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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Banana Pudding Recipe

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This recipe for Banana Pudding is from Nanny's Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups sugar
6 tbsp flour
Dash of salt
3 eggs
4 cups milk
Nanny’s - Revised Recipe
2 cups sugar
6 tbsp flour
No salt
2 eggs
4 cups milk
Directions:
Directions:
Mix sugar, flour, salt and milk. Cook in double boiler “or microwave” until slightly thickened. Beat eggs and add a little of the hot mixture to eggs, mix well, then add the cooked mixture. Cook until thickened. Remove from heat, add 2 tbsp butter or no cholesterol margarine, and 1 tsp vanilla. Lay alternating pudding, vanilla wafers and bananas in a large dish. Sprinkle crushed vanilla wafers over top.

 

 

 

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