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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chicken-A-La-Kay Recipe

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This recipe for Chicken-A-La-Kay is from The Mayden Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 pieces breast of chicken
1 pkg. mozzarella cheese
1 pkg. fresh mushrooms, sliced
Grey Poupon mustard
1 small onion
2 c. rice
Directions:
Directions:
Pound chicken flat between sheets of wax paper. Spread on mustard, salt, pepper, and one piece of cheese. Roll up chicken and pin with toothpicks. Continue until all are done. Meanwhile, simmer tomatoes, mushrooms, and onion. Place chicken roll-ups in sauce, cover and simmer until done. Serve over bed of rice.

 

 

 

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