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Coconut Cream Pie Recipe

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This recipe for Coconut Cream Pie is from Mascot UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
2 cups milk
1 tsp. salt
1 tsp. vanilla
3 eggs (separated)
4 level tbsp. flour
1/2 stick butter
2 1/2 cups coconut
Directions:
Directions:
Mix sugar, salt, and flour separately. Mix milk and egg yolks. Combine sugar mixture and milk mixture. Cook over medium heat until thickened, stirring constantly. Remove from heat, add vanilla, butter, and coconut.

Pour into baked pie crust and top with meringue or Cool Whip.

 

 

 

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