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Grandma Barber's Good Green Tomato Pickle Recipe

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This recipe for Grandma Barber's Good Green Tomato Pickle is from Cooking with Grandma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 peck of green tomatoes
8 large onions

for rest see instructions
Directions:
Directions:
Sprinkle a cup of salt over tomatoes and onions at night. In morning, drain off salt. Then take 2 quarts of water and 1 quart of vinegar and boil all together for 20 minutes. Drain it off the pickle. Then take 2 quarts of vinegar and 1 lb. sugar, 1/2 lb. white mustard seed, 2 scant thsp. of black pepper, 1 tbsp. of cinnamon, 1 tbsp. of cloves, 2 tbsp. of ginger, 1 tbsp. of allspice.....Boil 20 min.or until tender. For my taste be sparing of the spice. Try 1/2 the recipe spice first.

Grtandma Benson
Number Of Servings:
Number Of Servings:
???
Personal Notes:
Personal Notes:
Don't know whether anyone would ever make this but thought it should be preserved (that's a play on words!). Also, canning instructions are not included. See canning guides for an appropriate method and time.

 

 

 

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