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Grandma Silvaggi’s Thanksgiving Cranberry Dessert Recipe

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This recipe for Grandma Silvaggi’s Thanksgiving Cranberry Dessert is from Food for Thought, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 20 oz. can crushed pineapple
2 3 oz. boxes of Raspberry Jello
1 can whole berry cranberry sauce
2/3 C walnuts
1 peeled, sliced and cubed apple
Directions:
Directions:
1 20 oz. can crushed pineapple, drain and reserve juice. Add enough water to juice to make 2 ˝ cups, pour juice into a saucepan and bring to a boil. Remove from heat and stir in 2 3 oz. boxes of Raspberry Jello. To this, add 1 can whole berry cranberry sauce, pineapple, 2/3 C walnuts, 1 peeled, sliced and cubed apple. Place mixture into a bowl, or for individual servings, pour into paper lined muffin tins.

 

 

 

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