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How to make a perfect gravy Recipe

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This recipe for How to make a perfect gravy is from Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Whisk your thickener (like flour or cornstarch) into a small amount of broth or water before adding it to your gravy.
Adding your thickener directly into the gravy can cause gooey lumps that are hard to mix in.
Directions:
Directions:
Directions as above.
Preparation Time:
Preparation Time:
10min
Personal Notes:
Personal Notes:
For a gravy with giblet's, add precooked giblet's after mixing and cooking gravy.

 

 

 

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