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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Lasagna Recipe

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This recipe for Lasagna is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. lean ground beef
1 jar veggie spaghetti sauce
6-8 lasagna noodles
1 cup low fat cottage cheese
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Directions:
Directions:
Preheat oven to 350º. Lightly grease 9x13 pan with cooking spray.

Cook noodles according to package directions. Rinse and set aside.

Brown ground beef in skillet. Add spaghetti sauce, bring to boil and cook 10 minutes.

Begin layering in 9x13 pan with a little sauce on bottom of pan. Add half of noodles. Top with 1/2 of cottage cheese, 1/3 of mozzarella cheese and sprinkle Parmesan cheese over that. Repeat layers. Top with more mozzarella and Parmesan cheese.

Cook 35-40 minutes or until brown and bubbly.

 

 

 

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