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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Meat Loaf Recipe

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This recipe for Meat Loaf is from Lillie's Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 pound lean ground pork
4 slices bread
1 small can evaporated milk
1 (14 ounces) bottle tomato catsup
(1/2 of the catsup in the meat loaf and 1/2 on top of the meat loaf)
juice from one lemon
1 egg
1 large green pepper, chopped
1 large onion, chopped
Salt and Pepper to taste
Directions:
Directions:
Soak bread in milk, prepare and add the beef, pork, 1/2 of the catsup, juice, egg, peppers, onions and seasonings. Mix well. Form into a loaf. Spread remaining 1/2 of the catsup on top of loaf. Cook at 350º oven for 1 and 1/2 hours.

 

 

 

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