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Classic Pecan Pie Recipe

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This recipe for Classic Pecan Pie is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 Eggs slightly beaten
1c. Sugar
1c. light Karo Syrup
2T Butter melted
1tsp. Vanilla
11/4 c. Pecans
1 unbaked Pie Crust

Directions:
Directions:
Beat eggs add sugar, corn syrup, butter and vanilla. Stir until blended- stir in Pecans. Pour into pie plate on top of crust. Bake 50-55 minutes or until a knife inserted halfway between center and edge comes out clean. Cool on wire rack.

 

 

 

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