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Sour Cream Pound Cake Recipe

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This recipe for Sour Cream Pound Cake is from The Eversmann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups of sugar
1/2 cup butter (2 sticks)
1/2 cup Cresco
3 cups plain flour
1/2 tsp. baking powder
1 cup sour cream
1/4 cup sweet milk
5 eggs
1 tsp vanilla
2 tsp almond extract ( you can use lemon instead)
Directions:
Directions:
Combine all ingredients. Bake @ 325 for 1 1/2 hrs.
Personal Notes:
Personal Notes:
Delicious with fresh strawberries!

 

 

 

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