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Franklin High School Brownies Recipe

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This recipe for Franklin High School Brownies is from Ryan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 sq unsweetened chocolate 1 oz each
1 c butter
2 c sugar
4 eggs
2 c plain flour
1 t salt
1 t vanilla
ICING
2 sq chocolate
2 c sugar
1/2 cup milk, 1/2 c butter, 1 t vanilla
Directions:
Directions:
Grease and flour a jelly roll pan. Melt chocolate and butter, Pour into mixing bowl and cool, add sugar and the eggs 1 at a time beating after each one. Add flour, salt and vanilla and mix well. Bake 250-300º for 30 minutes and spread with ICING while hot.
Melt chocolate and butter, add all other ingredients and stir. Boil exactly 1 minute, add vanilla and beat well.
Number Of Servings:
Number Of Servings:
about 3 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My daughters grew up eating these and they still salivate when they are mentioned. It was always a good dish to take when lots of kids were around. .There was always a lot of icing licking during the procedure.

 

 

 

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