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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

4 Capa de postre Recipe

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This recipe for 4 Capa de postre is from The Louisiana Head Start Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 taza (1 barra) oleo (o margarina)
1 taza de harina
tuercas de 1/2 taza
1 paquete (8 onzas) de queso crema
3 tazas de leche
azúcar 1 taza en polvo
1 tina (12 onzas) cool Whip
2 pequeño paquete de pudín instantáneo, cualquier sabor
Directions:
Directions:
1. Precaliente el horno a 350 º f.
2. Bata oleo (margarina), harina y nueces.
3. Presione en 9 x pulgadas sartén.
4. Hornear durante 20 minutos.
5. Enfriar.
6. Mientras tanto, mezcle queso crema, azúcar en polvo y 1 taza de Cool Whip para difundir en corteza refrigerada.
7. Beat budín con leche hasta que espese. Vierta sobre la capa de queso.
8. Extienda el resto de Cool Whip con leche y espolvorear con nueces. Enfriar antes de servir.

 

 

 

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