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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Beer Marinade Recipe

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This recipe for Beer Marinade is from The Northeast First Friday Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can beer
1/2 c soy sauce
2 T sugar
2 T dry mustard
2 T Worcestershire sauce
Dash of Tabasco sauce
1 to 2 cloves garlic
Directions:
Directions:
Combine ingredients and mix well. Store in a tightly covered jar in the refrigerator.
Number Of Servings:
Number Of Servings:
2 cups
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
A marinade for roasts and steaks.

 

 

 

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