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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandmas Easter Desert Recipe

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This recipe for Grandmas Easter Desert is from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
Flour, butter, cream cheese, powdered sugar,cool whip, 2 boxes instant pistachio pudding, 2 boxes instant chocolate pudding, milk

Directions:
Directions:
1 c, flour
1/2 c, soft butter; mix together and press into 9x13 in. pan. Bake at 350 for 15 min. Cool.
Mix 1 8oz. package cream cheese with 1 c. powdered sugar, stir in 1 small carton cool whip. Spread on baked crust.
2 boxes pistachio pudding, mixed with 2 1/2 cups milk, spread on, then spread on 1/2 of large caton cool whip..
2 boxes chocolate pudding mixed with 2 1/2 cups milk, spread then overall, spread other half of the large carton of cool whip- refridgerate.

 

 

 

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