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Marinated Tenderloin Recipe

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This recipe for Marinated Tenderloin is from "It All Began in Morehouse: The Best Cooks in the Midwest", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1 large bottle of Worcestershire sauce
1 can mushrooms, drained
Beef tenderloin
Directions:
Directions:
Dot tenderloin with butter. Cover with w. sauce. Cover with foil and bake 325º, 2 to 2 1/2 hours. Last half hour pour can of drained mushrooms over tenderloin, tent foil.

 

 

 

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