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Thai Peanut Salmon (EASY) Recipe

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This recipe for Thai Peanut Salmon (EASY) is from Food for the Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Thai peanut sauce (approximately 1/4 cup per 2 servings)
finely chopped peanuts (about 2 tbsp.)
salmon
Directions:
Directions:
Combine peanut sauce (I like San-J brand because it's not as spicy as some, but any grocery store thai peanut sauce is fine) with the chopped peanuts. Spread over raw salmon and bake at 375º for approximately 15 minutes until fish is cooked through.
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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