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Pecan Tarts Recipe

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This recipe for Pecan Tarts is from Benaderet Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1/2 cup butter
1 cup flour
3 oz. cream cheese
salt

FILLING:
3/4 cup brown sugar
1 T. butter
1 egg
1/2 tsp. vanilla
Pecan halves
Directions:
Directions:
Press pastry in muffin cups, 2 pecan halves, and filling 2/3 full.

Bake at 325 degrees for 30 minutes, watch.

1 pastry and 1 filling makes about 2 dozen.

 

 

 

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