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Graham Cracker Nut Bars Recipe

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This recipe for Graham Cracker Nut Bars is from Benaderet Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 large graham crackers
2 sticks margarine
1 cup brown sugar
1 1/2 cup chopped nuts (almonds or pecans)
Directions:
Directions:
Lay graham crackers in 15"x10" jelly roll pan. Bring margarine to a boil, add brown sugar until it is nice and bubbly. Take off heat, add nuts and pour over graham crackers evenly.

Bake 350 degrees for 10 minutes. Cool 5 minutes cut into bars.
Personal Notes:
Personal Notes:
Original recipe is from Goldie Adler.

 

 

 

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