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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cottage Cheese Jello Salad Recipe

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This recipe for Cottage Cheese Jello Salad is from Favorites From Lynn's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. carton cottage cheese
1 - 8 oz. container Cool Whip
1 - 6 oz. box orange jello
2 - 11 oz. cans mandarin oranges
1 - 20 oz. can pineapple tidbits
Directions:
Directions:
Drain juice off fruit. Fold fruit, cottage cheese and Cool Whip together. Sprinkle in the dry jello. Mix well. Chill 4 to 6 hours.
Number Of Servings:
Number Of Servings:
8 to 10
Personal Notes:
Personal Notes:
Somebody always brings this to potlucks so I finally got the recipe. I think it's delicious!

 

 

 

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