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Cornbread Recipe

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This recipe for Cornbread is from Favorites From Lynn's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup yellow corn meal
1 cup flour
1/4 cup sugar
4 tsp. baking powder
1/2 tsp. salt
1 cup milk
1 egg
1/4 cup oil
Directions:
Directions:
Combine dry ingredients in bowl. Measure milk in glass measuring cup. Add oil and egg and mix together with whisk. Add to dry ingredients and mix until fairly smooth. Grease and flour 8 in square pan and pour in batter. Bake at 400 for 15-20 minutes until browning. Double recipe for larger batch.
Number Of Servings:
Number Of Servings:
about 6

 

 

 

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