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Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole is from Myra's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of Tuna in water
! bag of noodles
1 can cream of celery soup
1 can mushroom soup
onion finely chopped
Peas(optional)
1 large bag of shredded cheese.
Directions:
Directions:
Drain Tuna(packed in water) place in a large cooking bowl
Add Cream of Celery and Mushroom soup.
Stir in chopped onion.. Add some of the cheese to the casserole
Sprinkle shred cheese over the top and place in the oven for 30-45 minutes.(Don't allow the cheese to burn.
Cook noddles while the tuna casserole is cooking.
You can add the noodles, after cooked, into the mixture or put the tuna and soups over the noodles.
Number Of Servings:
Number Of Servings:
4-6 people
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Quick and easy alternate to Fish fry's every Friday night at the local Church.

 

 

 

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