Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Swiss Cheese Chicken and Stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swiss Cheese Chicken and Stuffing is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 boneless, skinless chicken breasts
1 tsp. pepper
1 tsp. garlic salt
6 slices Swiss cheese
1 can cream of chicken soup
1/4 cup milk
2 cups stuffing mix (Stovetop)
1 1/4 sticks of margarine melted
Directions:
Directions:
Place chicken in a baking dish and sprinkle with garlic salt and pepper.
Lay sliced swiss cheese on top of chicken. Mix soup and milk. Pour over chicken.
Sprinkle stuffing mix over chicken and pour melted butter on top. Best if prepared ahead and refrigerated for at least 3 hours. Bake at 350º for 50 minutes.

Crockpot directions:
Same as above and put in crockpot. Cook on low 8-10 hours or high 4-6.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

270W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!