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Grandma Mills' Hints for Sour Dough Recipe

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This recipe for Grandma Mills' Hints for Sour Dough is from The Mills Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup starter
2 cups lukewarm water
2 1/2 cups flour
Directions:
Directions:
1) If sour taste desired, leave out soda.
2) Never waste hot cake dough. Save and make hot rolls.
3) Better to have too thin dough than too thick.
4) For any recipe using basic starter, take one cup starter. Place in large 2 quart, non-metal bowl. Add 2 Cups lukewarm water and 2 1/2 cups flour. Mix thoroughly. Will appear thick and lumpy, but will thin during night. Cover and place in warm place over night.

 

 

 

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