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Lots of Chocolate Chips Cookies Recipe

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This recipe for Lots of Chocolate Chips Cookies is from Food for the Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
2 c brown sugar
1 c margarine, softened
1 c unsalted butter, softened
3 eggs, at room temperature
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 tsp vanilla
3 c flour
2 c oat flour (made by putting 3 c oatmeal in blender and pulverizing it)
18 oz semi sweet chocolate chips (3 c)
2 c walnuts, chopped (optional)
Directions:
Directions:
Cream sugars, margarine and butter. Add eggs, one at a time, beating well after each addition. Add baking powder, baking soda, salt and vanilla to the creamed mixture. Stir in flour and oat flour. Add chocolate chips and walnuts, stirring by hand. Dough will be thick. Refrigerate overnight. Preheat oven to 400º. Drop dough by rounded teaspoonfuls about 2 inches apart onto greased cookie sheet. Bake until medium brown, about 6 to 8 minutes. Cool on cookie sheets for 2 minutes before transferring to wire racks.
Number Of Servings:
Number Of Servings:
7-8 dozen
Personal Notes:
Personal Notes:
From my friend Leslie

 

 

 

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