Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Grandma's Buns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Buns is from The Callahan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt. milk
2 pkg. yeast
1/4 cup water
1 tsp. sugar
3 beaten eggs
1 cup sugar
4 tsp. salt
1 cup oil
Approx. 11 cups flour
Directions:
Directions:
Boil 1 qt. milk. Cool to lukewarm. Dissolve 2 packages yeast in 1/4 cup water and 1 tsp. sugar and let rise to fill cup. Pour milk in large bowl, add 3 beaten eggs, 1 cup sugar, 4 tsp. salt, 1 cup oil, and yeast mixture. Then add approximately 11 cups flour to make a soft dough. Knead 10 minutes. Let rise 45 minutes to 1 hour. Form buns and let rise for 2 hours. Bake 12-15 minutes at 375º.
Personal Notes:
Personal Notes:
A taste of heaven!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

168W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!