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Kids Recipe Homemade Cracker Jacks Recipe

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This recipe for Kids Recipe Homemade Cracker Jacks is from The Louisiana Head Start Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Peanuts
4 cup Popped corn
1/4 cup Sugar
1/2 cup Molasses
Directions:
Directions:
1. Mix popcorn and peanuts together in a large bowl or pan.

2. Cook molasses and sugar together until the mixture reaches a tempurature of 235 degrees F on a candy thermometer. If you don't have a thermometer, test the syrup by letting some drop from a spoon into a cup of cold water. The syrup is done when it forms a thead as it drops into the water.

3. Pour hot syrup mixture over the popcorn nut mixture and stir to coat evenly.

4. Cool and break into chunks with a wooden spoon. Store in an airtight container.

 

 

 

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