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Egg Nog Recipe

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This recipe for Egg Nog is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen eggs
2 cups sugar
4 c. milk
2 pts. heavy whipping cream
2 tsp. vanilla
1 c. rum
Dash of nutmeg
Directions:
Directions:
Do not use KitchenAid mixer.....use a very large bowl.
-In large bowl, beat eggs very well (until they turn pale yellow).
-Add sugar, beat well.
-Add milk, 1 pt. cream, & vanilla, beat well.
-In medium bowl, beat 1 pt. cream until stiff peaks form.
-Fold cream into large bowl & beat well.
-Add 1 c. rum, sprinkle of nutmeg, & mix well.
Number Of Servings:
Number Of Servings:
1 gallon
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Make sure to beat the eggs for a long time to get a lot of air in the eggs.

 

 

 

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