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Creme de Mint Cake Recipe

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This recipe for Creme de Mint Cake is from The Tyrrell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 white cake mix
3 TBSP creme de mint
1 jar hot fudge topping
1 container cool whip
Green food coloring
Chocolate syrup/ andes mint pieces
Directions:
Directions:
Make cake according to directions but add creme de mint flavoring & food coloring. Bake as instructed in 9x13 pan. Cool completely. Add hot fudge topping (spreads easier if hot). Cool- add cool whip. Decorate with chocolate frosting and mint pieces. Refridgerate

 

 

 

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