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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Fichuelas Recipe

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This recipe for Fichuelas is from Natanya's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DOUGH:
5 c flour
1/2 tsp salt
3/4 c warm water
1/4 c oil
2 eggs, slightly beaten

2 c oil for frying

GLAZE:
1 1/2 c sugar
1 1/2 c water
Directions:
Directions:
DOUGH: mix all ingredients together and knead. Should be fairly stiff; add water or flour as needed. Divide into 4 balls. Spread on lightly floured surface as thin as possible into 9x18" rectangle. Cut into strips.

GLAZE: in one pot, heat 2 c oil. In another pot, heat sugar and water until sugar melts but is not brown. Reduce heat to low. Swirl strips in oil, then dip in glaze.
Personal Notes:
Personal Notes:
Yummy Chanukah treat!

 

 

 

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