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Stew Recipe

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This recipe for Stew is from Our Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
Carrots
Onion
Cabbage
1 can cream of celery soup
gravy
left over roast
Directions:
Directions:
Cook veggies till just done. Add to cup up roast. Stir in gravy and soup. Bake at 350º for 1 1/2 hours. The secret to this recipe is the cabbage and the celery soup.

 

 

 

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