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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Dad's Turkey or Chicken Soup Recipe

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This recipe for Dad's Turkey or Chicken Soup is from The Watson Family Cooks!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Broth:
Chicken or turkey bones and skin
garlic, salt, and pepper

Vegetables of choice for soup
1/4 barley or,
1/4 brown rice
Directions:
Directions:
Boil bones and skin picked free of most meat (cut meat up later and add to soup). To bones add garlic, salt, pepper and boil. Simmer 2-3 hours.

Meanwhile in separate pot cook vegetables, carrots, potatoes, turnip (onion if you like), add the barley or brown rice.

Strain bones - drain vegetables but keep some of the juice, if you need it - depends on how much.

Put bone broth, vegetables, cut up chicken, and more garlic, salt and pepper to taste in soup pan, and boil.
Personal Notes:
Personal Notes:
Cold winter days and Dad's homemade soup, with big chunks of potatoes for Tanya. She always got to pick first so she got the potatoes

 

 

 

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