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Rolled Chicken Delight Recipe

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This recipe for Rolled Chicken Delight is from Elizabeth and Collier's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts - split, boned, and skinned
4 slices ham, thinly sliced
4 slices Swiss cheese
mayonnaise
1 cup Cornflakes, crushed
4 Tbls butter
Directions:
Directions:
Preheat oven to 350º.

Place chicken breasts between two pieces of waxed paper and flatten. Place one piece of ham and one piece of cheese on each piece of chicken. Roll up and secure with a toothpick. Spread rolls with mayo and roll in Cornflake crumbs. Place in baking dish and pour a small amount of melted butter over each roll.

Bake for 30-40 minutes.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Easy recipe for a "company" dinner. Serve with a spinach salad and you're good to go!

 

 

 

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