Carrot Raisin "Everything" Muffin Recipe

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This recipe for Carrot Raisin "Everything" Muffin is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: ½ cup almond flour ¼ cup ground flax seed ¼ cup coconut flour ¼ cup unsweetened coconut flakes ⅓ cup chopped walnuts ¼ cup raisins 2 tablespoons pumpkin seeds (pepitas) 1 teaspoon cinnamon 1 teaspoon baking powder pinch of salt 2 eggs ½ half mashed banana 3 tablespoons honey ½ teaspoon vanilla extract ¼ cup almond milk ½ cup grated carrot

Directions:	Directions: Preheat oven to 350 degrees and grease a muffin tin or line with baking cups. Combine all dry ingredients (almond flour through salt) in a large bowl. In a separate small bowl, whisk together remaining wet ingredients. Add wet ingredients to dry and mix together. Scoop mixture into muffin tins filling almost all the way (muffins will not rise a lot). Sprinkle the top with more coconut flakes if desired. Bake for 22-25 minutes. Remove from oven and transfer to a cooling rack.

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Carrot Raisin "Everything" Muffin Recipe

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Ingredients:

Directions:

Directions: