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Three Cheese Calzones Recipe

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This recipe for Three Cheese Calzones is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pizza dough
1 c. ricotta cheese
1 c. grated mozzarella cheese
1/4 c. Parmesan cheese
1 bunch spinach, stems removed, roughly chopped
Black pepper
1/4 lb sliced pepperoni
1/4 lb sliced salami
2 tbsp. olive oil
1 cup marinara sauce
Directions:
Directions:
Heat oven to 400º
On a lightly floured surface, divide the dough into 4 equal portions and roll and stretch them into 8 inch rounds.
In a large bowl, combine the ricotta, mozzarella, Parmesan, spinach and 1/4 tsp. pepper.
Layer the salami on one side of each round of dough and top with the cheese mixture. Fold the dough over the filling and pinch the edges together to seal.
Brush the tops of the calzones with the oil. Transfer to a parchment lined baking sheet and bake until golden, about 12-15 minutes. Serve with the sauce.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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