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Beef Pot Roast ~ Crock Pot Recipe

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This recipe for Beef Pot Roast ~ Crock Pot is from Recipes For Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Small to medium size rump roast
1 envelope onion soup mix
1 envelope brown gravy mix
1 individual size serving apple sauce
2 cups water
salt and pepper, to taste
1 small bag sliced carrots
2 medium to large size potatoes, cut up
1/2 yellow onion, sliced
1 stalk celery, sliced
Directions:
Directions:
Sear the roast in frying pan with small amount of oil. Sear it well on all sides.
Put roast, then vegetables in crock pot. Mix envelope mixes with water and applesauce, then pour over all.

Set crock pot on low and let it cook for at least 8-10 hours.


Meat would also be delicious as leftovers served over noodles or rice.
Number Of Servings:
Number Of Servings:
5-6

 

 

 

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