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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Potatoes Diane Recipe

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This recipe for Potatoes Diane is from Come Now, Let Us Gather Round My Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Layer in casserole:
8 peeled and thinly sliced potatoes
1 thinly sliced onion
2-3 c bite size pieces of Honey Baked brand ham

Blend together:
2 c milk
3 tbls flour
salt and pepper to taste
Directions:
Directions:
Pour sauce over potatoes, onion and ham. Dot with 2 tablespoons butter and bake for 2 hours at 350° F.
Personal Notes:
Personal Notes:
“This is a recipe we got from the Honeybaked Ham Company to use with their leftover ham. It was originally called Potatoes Donna, but my kids changed it to Diane. It is basically scalloped potatoes with ham. Very delicious and a great feel good food!” Diane

Diane's treasured kitchen possession is a wooden spoon that belonged to her mom. It is very seasoned and wonderful for mixing most everything.

 

 

 

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