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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Mississippi Potatoes Recipe

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This recipe for Mississippi Potatoes is from Alec's Family Recipe's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups potatoes, cooked & diced
1 cup miracle whip
Salt & pepper to taste
1 lb. cheddar cheese diced
1/2 cup chopped onion
4-6 sliced bacon (optional)
1/2 cup green or black olives
Directions:
Directions:
Toss potatoes with mayo, salt, pepper, diced onions and cheese. Place mixture in a lightly greased 9X13 inch pan. Sprinkle with crumbled bacon and olives. Bake at 325º
Personal Notes:
Personal Notes:
We have this almost ever Easter. You can divide the recipe if you want to have half with bacon and the other half without for those bacon lovers in the bunch.

 

 

 

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