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Wechter’s Mother’s Fudge Recipe

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This recipe for Wechter’s Mother’s Fudge is from Come Now, Let Us Gather Round My Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
3 c sugar
4 tbls cocoa
3 tbls powdered milk
2 scant cups water
1 tsp vanilla

Directions:
Directions:
Stir until dissolved. Boil unstirred till soft ball stage. Remove from heat. Add pinch of salt & vanilla & 4 tablespoons peanut butter. Cool a little (Add nuts - optional). Beat till thickens - set. If it doesn’t turn out add 1 tbsp flour to the sugar.

What does “scant” mean: Measure a "scant" cup or spoon by filling the measure not completely full, or by shaking or pouring a little bit out. This is an imprecise measurement.

 

 

 

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