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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

PEANUT BUTTER COOKIES Recipe

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This recipe for PEANUT BUTTER COOKIES is from The Bethel Alliance Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 cup peanut butter
2 cups flour
1/2 tsp salt
2 tsp baking soda
1 cup rolled oats
Directions:
Directions:
1. Cream shortening and sugar. Beat until creamy.

2. Add eggs one at a time and beat well.

3. Blend in peanut butter.

4. Sift together flour, salt and soda and add to mixture.

5. Roll into a ball; flatten using a fork making criss-crosses.

Bake at 350º for 10 minutes.
Personal Notes:
Personal Notes:
Variation to recipe is to mix nuts and 6 oz of chocolate chips to batter. Then drop by the tablespoon onto cookie sheet.

 

 

 

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