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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Corn Chili Recipe

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This recipe for Corn Chili is from Mom's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. hamburger
1 Portuguese sausage
1 onion (chopped)
2 cloves garlic
2 stalks celery
2 packages Schillings chili mix
2 cans tomato sauce
1 can stewed tomatoes
1 can chili beans
1 can kidney beans
3 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 can mushrooms
1 can corn (drained)
Directions:
Directions:
1. Brown the hamburger, Portuguese sausage, onion, garlic, and celery.
2. Drain excess fat.
3. Add all other ingredients, except corn.
4. Simmer for 1 hour.
5. Add the corn and simmer for 10-15 minutes.
6. Serve with rice.

 

 

 

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